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Amanda Pederson

A collection of my foods and food related opinions

Tag: Baked

April 26, 2015May 4, 2015

Is Bacon A Carb?

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March 7, 2015March 7, 2015

Cream Cheese Greenies from Amanda Pederson’s “How to Cook Everything Better than Mark Bittman”

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Quick and Dirty Tilapia

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Honey Butter Sweet Potato Bites

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February 13, 2014February 13, 2014

Parmesan Crusted Tilapia served with a Balsamic Reduction on Spaghetti Squash

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December 17, 2013January 11, 2014

What I’ve Been Up To…

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November 10, 2013November 10, 2013

Overstuffed Baked Sweet Potato

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November 7, 2013November 7, 2013

Chipotle Lime Tilapia

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October 21, 2013November 2, 2013

Breakfast Sweet Potatoes

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